These natural wooden chopsticks have been produced from durable, sustainable and water-resistant olive wood, they can be enjoyed daily and wash beautifully.
Sustainably sourced Olive Wood
* Please note that these are all handmade so there may be some small variations in size.
Care for your wooden chopsticks
Olive wood has a great reputation for being harder and less porous than other woods. We recommend hand washing your wooden utensils with a mild detergent and warm water. Avoid boiling water and dishwashers as high temperatures may cause the wood to expand and split. Always towel dry after washing to prevent moisture cracks.
Rub your olive wood chopsticks periodically with mineral oil – when the utensils appear dull and the last oil treatment has worn off. This helps to prevent liquid from soaking into the wood and keeps it in good condition. After applying the oil, let the utensils sit for a few hours and then wipe off the excess. How often you treat the utensils with oil depends on how often they get used.